A standard sweet pepper for your garden! Nicely sized and versatile for cooking, freezing or fresh use. Can be harvested at the green stage or wait a few weeks for them to turn colors! All colors are delish!
Start inside about 6-8 weeks before last frost date. When first set of true leaves appear transplant to 2 inch pots. After frost has passed, transplant outside in either garden bed or larger containers. Peppers like to be warm so be sure to keep roots mulched. Harvest: 2.5 months
SEED INFORMATION:
Lifecycle: Annual
Time to Maturity: 2.5 months
Sun Requirement: full sun
Spacing: 12″
Depth: 1/4″
Uses: Add color and flavor to salads with this variety
