PLANTS SHIP MID-MAY+ (except fruit trees), SEEDS SHIP ANYTIME, CANADA ONLY. LOCAL PICKUP AVAILABLE (incl. fruit trees, Ottawa) MOHINI HOT PEPPER | id:44756 | Capsicum annuum | Certified Organic by Ecocert Canada | Annual | Open Pollinated Mohini is a pepper of medium pungency, best used fresh. Light green fruit with a horn shape, fruit length aprox 6 inches and 1/2 in wide, with high density of fruits produced on sturdy plants. Thin peeled and crisp they can be eaten raw or for cooking, pickles, and processing. Early maturing plants with vigorous growth. High disease and heat resistant plants. Vitamins+: A, B6, C+++., K+., Capsaicin. Companion plants: Alliums, Basil, Tomato, Spinach, Oregano, Marjoram, Nasturtium, Marigold. Far from: Beans, Brassicas, Fennel. Planting tip: Sow indoors 6-8 weeks before planting.||For best results harden off at 18-19°C Harvesting tip: Ready to harvest as soon as they’ve achieved their final colour. Harvest first fruit promptly to stimulate production. Storage tip: Store at 10-12°C w/ relative humidity of 95%
Seed depth:1/4″, Plant spacing:12-18”, Row spacing:24-30″, Sun Level:3, Watering Level:2, Germination:7-21 days/jrs, 20-37°C Optimally:27-31°C, Maturity:69-80 d/j, SHU:5,000-30,000 (See Envelope below) Gaia Organics, 399 River Road, Ottawa, Ontario, Canada, K1V 1C9 (near Gatineau, Quebec) 613-219-8463 (see the envelope below)
